Finally – Salt Bae is opening his very own restaurant in New York!

19 January 2018
Mouthwatering in more ways than one, Salt Bae is opening his own resturant in New York this month!

The Turkish chef, real name Nusret Gökçe, has set up shop at 60 W 53rd St on January 18, serving up sizzling steaks sprinkled with seasoning like only Salt Bae can.

The restaurant will seat 230 people and is decorated with a black and white feature wall of Gökçe himself.

Choose between succulent steak tartare, beef tenderloin, and filet mignon as well as lamb, burgers, and Turkish sausage. And for dessert, you have your choice of söbiyet, orange truffle, vanilla ice cream, or baklava.

Mal güzel #saltbae#salt#saltlife

A post shared by Nusr_et#Saltbae (@nusr_et) on

The restaurant will actually be thirteenth of it's kind as there are already various Nusr-Et Steakhouses across Turkey, Dubai and Miami, which opened last year.

Thanks Bae for always reminding us that salt is life.

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